Our Events

Stoked Halloween Bash

Saturday October 31st

Join us on October 31 for our annual Stoked Halloween Party featuring DJ Riz from 8 PM until midnight! Get ready for exciting drink specials, which we’ll announce soon, and fabulous costume prizes up for grabs! Don't miss out on the spooktacular fun!

08:00 PM - 12:00 AM

2026-10-31 20:00:002026-10-31 00:00:00America/New_YorkStoked Halloween BashJoin us on October 31 for our annual Stoked Halloween Party featuring DJ Riz from 8 PM until midnight! Get ready for exciting drink specials, which we’ll announce soon, and fabulous costume prizes up for grabs! Don't miss out on the spooktacular fun!Stoked RestaurantStoked Restaurant

Nov 4th Wine Dinner

Thursday November 5th

Book Now

https://tables.toasttab.com/stoked-restaurant/experience/nov-4th-wine-dinner

1st Course

Arancini

Deep-Fried Mozzarella-Stuffed Risotto Balls Served With House-Made Marinara Sauce

Paired with Biagio Chianti DOCG

2nd Course

Grilled Romaine Hearts

Crisp Romaine Hearts Drizzled With Extra Virgin Olive Oil, Slightly Char-Grilled, Topped with a Caesar Vinaigrette & Shaved Parmesan

Paired with Pieropan Soave Select

3rd Course

Veal Parmigiana

Breaded & Fried Veal Cutlet With Melted Fresh Mozzarella Served Over Linguine, Smothered in House-Made Marinara Sauce

Paired with Mercato Red

4th Course

Tiramisu

Espresso & Dark Rum-Soaked Ladyfingers Layered With Mascarpone, Sweet Cream & Cocoa

Paired with Contempo Dry Lambrusco

06:30 PM - 08:30 PM

2026-11-05 18:30:002026-11-05 20:30:00America/New_YorkNov 4th Wine DinnerBook Now https://tables.toasttab.com/stoked-restaurant/experience/nov-4th-wine-dinner 1st CourseAranciniDeep-Fried Mozzarella-Stuffed Risotto Balls Served With House-Made Marinara SaucePaired with Biagio Chianti DOCG2nd CourseGrilled Romaine Hearts Crisp Romaine Hearts Drizzled With Extra Virgin Olive Oil, Slightly Char-Grilled, Topped with a Caesar Vinaigrette & Shaved ParmesanPaired with Pieropan Soave Select3rd CourseVeal ParmigianaBreaded & Fried Veal Cutlet With Melted Fresh Mozzarella Served Over Linguine, Smothered in House-Made Marinara SaucePaired with Mercato Red4th CourseTiramisuEspresso & Dark Rum-Soaked Ladyfingers Layered With Mascarpone, Sweet Cream & CocoaPaired with Contempo Dry LambruscoStoked RestaurantStoked Restaurant

Marthas Kitchen BBQ Fundraiser

Saturday January 16th

Benefiting Marta's Kitchen Carolina Beach "Where there's always room at the table"

Advanced Food Tickets Purchased Here

11:00 AM - 05:00 PM

2027-01-16 11:00:002027-01-16 17:00:00America/New_YorkMarthas Kitchen BBQ FundraiserBenefiting Marta's Kitchen Carolina Beach "Where there's always room at the table" Advanced Food Tickets Purchased Here Stoked RestaurantStoked Restaurant